2014 Big Ten Men's Ice Hockey Tournament Tiebreaking Procedures
Seeding for the Big Ten Men’s Ice Hockey Tournament shall be determined by points accumulated in conference games. Points in the regular season Big Ten standings will be awarded as follows: three points for a regulation or overtime win, two points for a shootout win, one point for a shootout loss and no points for a regulation or overtime loss.
a) Seeding amongst tied teams shall be determined by the greater number of Big Ten regular-season wins;
b) If not determined by (a), seeding amongst tied teams shall be determined by the team with the best regular-season winning percentage against the other co-champion(s);
c) If not determined by (a) or (b), seeding amongst tied teams shall be determined by comparison of total goals for and against each team in contests between (among) co-champion(s) in conference games. For sake of clarity, a team’s goals-against shall be subtracted from its goals-for in order to compare;
d) If not determined by (a) or (b) or (c), seeding amongst tied teams shall be determined by comparison of the winning percentages of the co-champions against the remaining highest ranked Big Ten teams in conference games, successively, until the determination is accomplished or all Big Ten regular-season contests have been considered;
e) If not determined by (a) or (b) or (c) or (d), seeding amongst tied teams shall be determined by the flip of a coin.
In the case of ties among three or more schools, the criteria will be used in order until a team, or teams, is separated from the pack. At that point, the process will begin anew to break the “new” tie. In other words, when a four-way tie becomes a three-way tie, the three-way tie is treated as a “new” tie and the process begins with the first tie-breaking criterion.
Note: Shootout wins shall not count as regular-season wins for the purpose of breaking ties in the standings for tournament seeding. Games that go to shootout will be considered a tie game and treated as such in calculating winning percentages.